We owe this amazing recipe to Candace Bahouth,

A New Yorker of Italian-Lebanese descent, she is one of the most creative, colourful and life affirming human beings you are ever likely to meet, living in Pilton Somerset. 

We believe Milly-Do was Candace’s Great Aunt and thanks to her we can make the most moist unctuous chocolaty cake you are ever likely to sample .. and if you are not vegan, you would never guess this cake wasn’t loaded with dairy!

Ingredients all organic: flour, sugar, cocoa, sunflower oil, vinegar, bicarbonate of soda, vanilla essence, icing sugar. 8cm Round